PROGRAM UPDATE: As of July 1, 2024, there is no longer a requirement for participants to take an 8-hour class. First-time participants can take the 4-hour class and repeat every three years to qualify for the discount.
Join Kirsten live online and learn to create delicious, healthy bowls using seasonal veggies, savory proteins, and flavorful drizzles. She’ll show you how to prep grains, sauces, and garnishes ahead of time to make mealtime quick and easy. A recipe handout will be provided before class, and a link to the class recording will be shared afterwards—perfect for reviewing at your own pace!
Kirsten Madaus has been eating with local intention since 2006 and sharing how to make the most of the farm share since 2012 via her website Farm Fresh Feasts. She recently moved to Minnesota and discovered Hot Dish.
Kirsten Madaus
